CAB Corporate Licensee Services Licensee Services - Password protected

Search CAB website

Search Recipes

Beef Cuts

Beef Cuts chart

Where to buy

Where to buy CAB

Watch the grilling video

Other cooking methods:

Grilling Instructions

  1. Preheat grill until very hot (about 550 degrees).
  2. Season steaks with salt and freshly ground
    black pepper.
  3. Place steaks on preheated grill.
 grilling step 3
  1. After a minute or so, rotate steaks a quarter turn to create diamond grill marks.
 grilling step 4
  1. Once juices begin to pool on top, use tongs to flip steaks over.
 grilling step 5
  1. Continue grilling steaks to desired doneness. Use an instant-read thermometer for accuracy.
 grilling step 6
  1. Remove steaks from grill and allow them to rest for 3-4 minutes to redistribute the juices.
  2. Serve.
 grilling step 7